Who is madre de agua

You can disable this feature in your browser settings. Skip to main content. Find Advanced search. Looking for…? Home Looking for…? About Feedback from users. Type of accommodation. Ver mapa. Internet access in room. Breakfast timetable. Why is that so? Yes, it is a tree left alone to itself.

When BAI brought the planting material in to the country, they tried feeding it to hogs and the result was great. The report said that the leaves contain 18 to 22 percent protein. The farmer can substitute his commercial growing-finishing diet of hogs with 20 to 30 percent with madre de agua. The fodder leaves can be fed either fresh or processed into a leaf meal. This is great for commercial raisers especially when the world prices of corn, wheat, soya and other materials get higher and higher every now and then.

This is the reason why the BAI campaigned for the use of this fodder and managed to propagate and distribute it. Madre de agua is otherwise known as Nacedero. It is a non-leguminous tree brought to the Philippines from Latin American country of Colombia. It has been found to grow well in all types of soil and elevations up to 1, meters above sea level at low density as 6, cuttings per hectare, Dr.

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Invades the senses through its plum aroma with A sophisticated and refreshing wine with a sweet aroma, light acidity and a persistent finish. It presents an excellent acidity, with body, notes of marigold, giving A firm The french oak barrels origins notes of toast, Sprouts are used for human consumption in corn porridge.

Madre de Agua is well adapted to acid infertile soils of pH down to 4. It is adapted to 1,, mm annual rainfall environments with outer limits of 1, mm and over 5, mm.

Although common to stream banks, it requires well-drained soils. During dry periods, it drops its leaves but regrows rapidly the following rain.

Propagation may be done through cuttings. Cuttings 2. Larger and longer cuttings are less successful. Cuttings should be selected from the basal part of young stems. Strike rate has been improved by storing cuttings in a shaded place for one day prior to planting into a nursery bed. Cuttings produce shoots in about one month and can be planted into the field after about 50 days. The cuttings can be grown in a plastic bag 10 inches by 6 inches and allowed to grow in three months before they can be transplanted to the field.

However, it can be directly planted in the prepared field. When the trees are 8 to 10 months old, the first harvest can be made. The production of foliage on a fresh matter basis is Madre de Agua is harvested every three months, yielding 17 tons per hectare per cutting.